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Banana Bread Mug Cake

5 from 1 vote


  • 1 banana
  • 1/4 cup flour
  • 3 Tbsp brown sugar
  • 1 egg
  • 1 Tbsp oil
  • 1/4 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp cinnamon
  • 2 Tbsp chocolate chips


  • In a medium size bowl, mash banana first. Add in all remainingingredients (except for the chocolate chips) in no particular order and whiskor mix with a fork to combine. Add chocolate chips last.
  • Spray 2 mugs with non stick baking spray and divide thebatter between both mugs. The cake with rise so don’t worry if it seems toolittle.
  • Microwave mugs separately for 60 seconds. Touch the top ofthe cake and if it springs back it is done. If not, microwave for 30 secondslonger.
  • Carefully remove mug from microwave it may be really hot!Top with caramel, chocolate or ice cream and enjoy!